And our first stockist is… Planet Organic

By |August 19th, 2015|

It has been the most wonderful 3 year journey in the creation of Ossa Ltd.

Today we launch our first range aptly named “The Bone Broth” with the UK’s largest organic supermarket, Planet Organic (

Ossa’s “The Bone Broth” will be the first traditional, organic, grass-fed broth to retail in the UK.

Michael, my husband, and I have […]

An Ossa recipe – Butternut Broup*

By |August 4th, 2015|

*Broup = broth + soup


2 organic butternut squash, cut lengthways in half and deseeded
2 X 500g The Bone Broth (2 pouches)
1 organic onion, roughly chopped
2 cloves of organic garlic, thinly sliced
1 tablespoon of grass fed butter
1/2 to 1 fresh organic chilli, finely chopped, to taste
Himalayan sea salt
Freshly ground black pepper
Freshly ground nutmeg
Freshly ground cinnamon
Organic coconut […]

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An Ossa recipe – Jack’s Stew

By |July 30th, 2015|


1Kg of grass fed Ox tail
500g of Ossa The Bone Broth
2 tablespoons of organic apple cider vinegar
2 tablespoons of fish sauce
2 cloves of organic garlic, sliced
2 organic red onions, roughly chopped
1 cup of red wine
4 bay leaves, half a cup of parsley
4 organic carrots, cut in equal chunks
Two sprigs of rosemary, two sprigs of thyme
250g […]

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A passion for broth…

By |May 8th, 2015|

We are a family run business that started making and using Bone Broth out of our Fulham kitchen 3 years ago. I was pregnant with our first child and The Bone Broth literally changed our lives.

We were overwhelmed by the support and love we have had from people in the community who shared our passion […]

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