Cart
0
Delicious & Nutritious: Broccoli Spinach Pasta Recipe!
Angelique Sequeira
Rated 5.0 stars by 1 users
Category
Bone Broth Recipes
Servings
1
Prep Time
10 minutes
Cook Time
15 minutes
Calories
320
Looking for an easy, nutritious, and kid-friendly meal? Try our Broccoli Spinach Pasta! This simple recipe combines fresh vegetables with the nourishing goodness of Ossa Beef Bone Broth, making it a perfect dish for you and your little ones.
Ingredients
-
150g broccoli
-
Handful of spinach
-
Half an onion
-
1 small garlic clove
-
100ml Ossa Beef Bone Broth
Directions
Steam the broccoli until it's tender enough to stick a knife through the stalks.
Steam the spinach for a few minutes until wilted.
In a pan, sauté the garlic and onion until they are soft and fragrant.
Add the steamed broccoli, spinach, sautéed garlic, and onion to a food processor.
Pour in the Ossa Beef Bone Broth.
Blend all the ingredients until you achieve a smooth consistency.
Serve: Mix a few spoons of the broccoli spinach pesto with your cooked pasta.
Recipe Note
The nutritional information provided is an estimate and may vary depending on the ingredients used. For accurate details, please refer to the labels on OSSA Organic products.
Nutrition
Nutrition
- Serving Size
- 1 bowl (about 2 cups)
- per serving
- Calories
- 320
Amount/Serving
% Daily Value
- Saturated Fat
- 4 grams
- Cholesterol
- 0 milligrams
- Sodium
- 300 milligrams
- Carbs
- 55 grams
- Fiber
- 8 grams
- Sugar
- 3 grams
- Protein
- 12 grams
